Mission Millet
Published: Dec 30, 2018
Photo Courtesy: Bishnu Sarangi
Millets, a nutrient rich crop needs to be popularised as a food staple.
Abstract: Millet consumption is believed to be adding essential nutrients to a diet. Initiatives by the Food and Agriculture Organisation (FAO) to observe 2023 as the year of millets following India’s recommendations may bring about an increase in its production in the country.
TO READ THE FULL ARTICLE
Already have an account? Log In
Keep reading with one of these options :
OR
MORE ARTICLES
.png )
Beach Surgery: India’s Medical Tourism
India has emerged as a significant global destination for medical tourism, attracting more than two million international patients annually[1]. Offering services ranging from complex cardiac surgeries...
No Water for the Dead: A Status of India's Rivers
India's rivers, once the cradle of civilization and culture, are today a site of deep ecological distress. While Sustainable Development Goal 6 (SDG 6) advocates for clean water and sanitation for all...
The Inequality Paradox: Jaw Dropping Truth about India’s World Bank “Equality” Rank
The recent World Bank report that ranks India as the fourth most equal country globally has sparked a critical debate on the measures and metrics behind inequality rankings and poverty reduction. The...
The 8 Billion Boom - Demography, Vulnerability and Sustainability
This article investigates the evolving understanding of sustainability by tracing its roots through geological epochs, civilizational collapses, demographic surges, and contemporary climate challenges...