Optical Sensing of Soil Nutrients for ‘Smart Farming’
Glaw Lake was recently designated as Arunachal Pradesh’s First and India’s 101st Ramsar Site. It is located within the Kamlang Tiger Reserve and Wildlife Sanctuary. It hosts diverse flora and fauna sp...
Maritime chokepoints are vital points along shipping routes that facilitate the passage of substantial trade volumes. These chokepoints control the global essential supplies such as oil, gas, fertiliz...
ENVIRONMENT, EARTH SCIENCE, BIODIVERSITY, E ARTICLE
What if India's pathway to net zero does not end at factories—but begins where terrestrial meets the coastal? As carbon emissions rise and climate risks intensify, the search for solutions has largely...
Over the years, chemical fertilisers have been applied to soil in order to increase their fertility. However over or under application of fertilisers can damage the crop yield and also cause serious e...
Crop improvement programmes through induced mutations were initiated nine decades ago. Nearly 3250 mutant varieties belonging to about 175 plant species have been developed and released. India has mad...
Even if YOU ignore ‘GM’ it will NOT ignore YOU! There are only two traits in 98 per cent of GM foods—production of a pesticide in every cell of the plant or the ability to withstand weed killing herb...
Genetically modified crops have been under scrutiny for being unhealthy, destroying the traditional cropping practices and yet they seem to be providing answers to burgeoning food requirements. A care...
Over the years, chemical fertilisers have been applied to soil in order to increase their fertility. However over or under application of fertilisers can damage the crop yield and also cause serious ecological concerns. Soil testing thus acquires an important place in farming, specifically in site specific crop management. Non-destructive in-situ measurements of soil nutrients with cost effective...
Crop improvement programmes through induced mutations were initiated nine decades ago. Nearly 3250 mutant varieties belonging to about 175 plant species have been developed and released. India has made a significant contribution in crop improvement through mutation breeding.
Even if YOU ignore ‘GM’ it will NOT ignore YOU! There are only two traits in 98 per cent of GM foods—production of a pesticide in every cell of the plant or the ability to withstand weed killing herbicides. GM food cannot be distinguished from non-GM food, so you will eat it if India grows it.