The Indian Himalayan region, a geologically dynamic and ecologically sensitive landscape, is currently undergoing a transformation marked by the intersection of tectonic strain, accelerated climate ch...
The Himalayan region, often termed the "Third Pole," is facing an unprecedented glacial crisis. Glaciers that have endured for millennia are now retreating at alarming rates, driven by accelerated cli...
India has emerged as a significant global destination for medical tourism, attracting more than two million international patients annually[1]. Offering services ranging from complex cardiac surgeries...
While on the one hand, the burgeoning global population is faced with food scarcity, on the other hand, the question of food wastage is as exigent as ever. As India is one of the largest global food p...
Recent data indicates that tea cultivation is becoming increasingly popular with small and marginal holders. However, small tea growers often face problems due to fluctuating prices, and hence, need t...
Malnutrition, caused by inadequate intake of balanced food, affects people of all ages including infants, children, adults, women and old-age people. Biofortification is a process of developing nutri...
Indian Council of Agricultural Research, in collaboration with the International Maize and Wheat Improvement Centre (CIMMYT), Mexico has taken steps to identify varieties possessing resistance against...
While on the one hand, the burgeoning global population is faced with food scarcity, on the other hand, the question of food wastage is as exigent as ever. As India is one of the largest global food producers, SINTEF Ocean, a leading research institute based in Norway, has partnered with top Indian institutions in an effort to address the issue of food wastage.
Recent data indicates that tea cultivation is becoming increasingly popular with small and marginal holders. However, small tea growers often face problems due to fluctuating prices, and hence, need to be supported technically and financially to deal with an unstable market.
Malnutrition, caused by inadequate intake of balanced food, affects people of all ages including infants, children, adults, women and old-age people. Biofortification is a process of developing nutrient-rich crops through breeding approaches that provide sustainable and cost-effective solutions to alleviate malnutrition. The National Agricultural Research System (NARS) led by the Indian Council o...
